Breakfast. I don’t know why but many people embracing healthy eating and lifestyle change seem to struggle with changing their breakfast.
Maybe because it’s the first meal of the day…perhaps that “I am going to change, I am going to lose weight and feel better, it all starts tomorrow.” always starts with breakfast.
Day 1. Meal 1. Oh s**t. Ground zero. Healthy eating starts now.
People always ask me what to have for breakfast. People have eaten – just as I did – nothing but cereals and toast for years. I did that every day for about 35 years.
The short answer: switch to scrambled eggs
It’s quick, it’s easy, and I find most people like eggs. With some practice, personally I have got the art of knocking up a few eggs down to just three or four minutes. I encountered one lady who claims to have it down to 90 seconds. That beats me, I have no idea how she does it that quick!
I grab my unpasteurised, grass fed butter, stick a chunk in a pan, pop the heat on, and it starts melting. I grab a bag of spinach from the fridge, throw two or three good hand-fulls in the pan, pop it back and grab the eggs. Crack three or four in. Start stirring. Slice up a fresh tomato on the side of my plate, stir again, turn off heat, serve.
Scrambled eggs, with spinach and tomato. Quick and easy. Four minutes. Done. Could chop and throw in a couple of mushrooms. Optional.
Four more minutes to eat.
Two minutes to wash the pan and put the plate and cutlery in the dishwasher.
Breakfast. Nutritious, healthy, tasty, done in ten minutes.
Some folks say to me “I don’t have ten minutes for breakfast!”
Really? You might want to re-evaluate how you are living your life. I mean, get your butt out of bed ten minutes earlier. Do you want to be healthier or not? Set your priorities here, now, and stop making excuses.
Some say “I tried that and it just wasn’t filling enough, I need a bit more bulk.” (Stop. Look down, at your own belly – is that the kind of bulk we’re talking about here? ‘Cos it looks to me like you already have plenty there…yes? Maybe it’s time to reappraise that appetite of yours, and recognise that eating too much has been your issue for some years, and to turn that around we need a period of some years where you have to eat too little. Ouch, that hurts. Sorry.)
But if you do need a more substantial breakfast, you can always grill a bunch of sausages when you have time (Sunday afternoon perhaps) and then keep them in the fridge. Each day, just chop up a couple and throw them in with your spinach and eggs. Voila, breakfast more substantial for only a few seconds extra effort.
The next objection (obstacle, reason, excuse) I get is “But I can’t eat many eggs, they bind me up.”
OK, I understand, though from my experience, I would say that if you have the rest of the Mother Nature’s Diet healthy lifestyle in place, such as 10-a-day or more fruit and veg, they you’ll have plenty of fibre in your diet, combined with good hydration and regular varied exercise, this should all ensure you have good gut function and once you get in the habit of eating eggs regularly, everything is usually OK.
If eggs bind you up, is it really the eggs? Eating enough fruit? And veggies? Plenty of water? Plenty of movement and exercise? Check all your bases.
This is the one that makes me laugh.
People say “Eggs, sure, I can try that, but what like, the next day? I mean, surely I’m not going to have scrambled eggs every day? Every day, OMG how boring, like the same thing every day, that’s so dull. What else can I have for breakfast?”
Why is this even an issue?!
Seriously, years trying to help people improve their diet and lose weight, and I never met anyone eating boxed cereals for breakfast who says “Oh God, bloody flakes of wheat or corn, shaped and covered in sugar and chocolate flavour…again, oh how boring!”
I never met anyone who said “I am so bored of this butter dripping off this toast yet again today, ummm with chocolate spread on it, yeah, so boring.”
When people eat sweet tasting cereals and toast (yeah, those processed comfort foods that got you overweight in the first place) for breakfast they seem perfectly happy to eat the same thing for breakfast every single day for 30 or 40 years and they never complain that it’s boring.
Suggest scrambled eggs, and two days in folks be like “And…?”
Get a grip.
It’s real food.
Once you stop poisoning your palate with the ceaseless sweetness of processed foods, after a few weeks you might actually start being able to taste real, fresh foods once again. Suddenly, your life can move beyond everything needing to be sweet at breakfast, and hot and spicy in the evening. Really, life on Earth isn’t all sugar and chili powder, that’s not real fresh food that’s at fault, it’s YOU, you ‘broke’ your palate and you just THINK broccoli is boring, because all you know how to taste is sugar and chili.
Get over it.
Monday to Friday, when time is tight, have eggs.
At the weekend, if you have more time, you can do more. Experiment with fresh fruits, and some nuts. Learn to make nut porridge. Buy a blender or NutriBullet and make a smoothie. Try fresh fish, sardines, or smoked salmon. Or a good old full English breakfast – bacon, eggs, sausage, mushrooms, tomato. Just buy organic, buy quality, no rubbish.
Change your breakfast, change your life.
Get that first meal, on that first day, nailed, and the rest will follow.