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STFU, take your HTFU pills, JFDI and GSD…

Imagine a line…

In your mind’s eye (or grab a piece of paper and draw a line for real, if you like) imagine a line, horizontal, left to right, across a sheet of paper.

Draw a big fat dot at each end.

Over the dot on the left end, write “Here, now, where I am, the start point, my reality” or words to that effect.

Over the dot on the right end, write “My goal, my target, where I want to be, where I am trying to get to” or words to that effect, words that mean something to you, to signify the body you say you want, the energetic feeling you say you want, the weight you wish the scales said, the feeling, look, strength, muscle, fitness – whatever it is you said you want…a month ago, as New Year’s Eve was upon us. What was your goal for 2019?

Now you have a line, and the left end represents where you are, let’s call it the start point, and the right end represents where you want to be, the goals you set yourself a month ago, the way you want to look and feel and perform.

Now draw a big circle around the line between the two. (Actually, it’s probably not a circle, more of an ellipse or egg-shape, right?)

In the circle, or ellipse, along the line from the left hand end to the right hand end, write these words:

Lots of work. Hard work. Consistent effort. No excuses. Get it done. Make sacrifices. Sweat, Hurt. Achieve. Feel pride.

The middle bit [ain’t so popular]

It’s been my experience in life so far, that folks all know what the dot on the left hand end looks and feels like, I mean, that’s the here and now, the reality, of course they know.

And folks all know what the dot on the right hand end looks like – it probably looks like the images they see in magazines, or photos of themselves from 20 years ago, or their favourite athlete or sports star.

But it’s the bit in the middle most folks ain’t so keen on.

Folks know where they are starting from, and they generally know where they want to get to, they just don’t like all the hard work and sacrifice in the middle.

No one wants to do the hard work these days. 

If you are one of the few, who ain’t afraid to graft, then the last few lines won’t offend you, they’ll make you puff your chest out with pride and say “He’s right, it takes effort, that’s me, I do that, and I am getting results.”

If you are one of the many who doesn’t like the bit in the middle, the hard work and sacrifices, then the last few lines might have offended you, and if they did, then you can choose to be offended, and bugger all will change, or you can choose to take this blog post as a friendly-but-honest kick up the butt, and you can resolve to double-down on your efforts and get some stuff done.

A lot of folks have already given up on the promises they made themselves less than a month ago.

Seriously, it’s Jan 30th, not even a full months since those New Year’s resolutions, and many folks have already given up. Jeez, I made myself a promise on Feb 4th, 2006, to “change my life and become a healthy person” and I am still holding dead strong to that promise every single day, almost 13 years later. If you can make a month, that’s a pretty poor effort.

A lot of folks need to STFU and stop complaining about everything that’s ‘too hard’ or ‘I don’t like it’ or ‘it feels uncomfortable’ or ‘but it’s raining’ or whatever, and take their HTFU pills (you know, Harden The **** Up pills…) and JFDI.
We ‘Get Stuff Done’ (#GSD – maybe you prefer Get Sh*t Done….) when we quit complaining and letting our excuses stop us, and we knuckle down to the hard work that HAS TO FILL THE GAP to get from the dot at the left hand end of the line, to the dot at the right hand end of the line.

I’ve been #GSD for 13 years now, and I’m still firing on all 4 cylinders, more motivated and more driven than ever.

In that time I could have used every excuse going – young kids, building my business, ups and downs, almost hit bankruptcy, rescued that from the brink, fought and paid huge debts, marital ups and downs, family bereavements, emotional lows, injuries, accidents, financial stress, emotional stress, career success and failure – if you can name it, I’ve had to get through it.

Still here. Still fighting. Still winning.
More details on all that, and how to get the results you want, in this book for you.

We all know the dot at the left end of the line.
If you want to get to the dot on the right end, you have to be prepared to do the hard work and make the sacrifices, that sit along the line in the middle.

Short cuts are bull***t, just distractions. Imagine that line was a map, to drive from, say, London to Liverpool.
It’s about 220 miles to drive from London to Liverpool.
There’s no genuine shortcut. If someone is trying to sell you a “do it in just 50 miles” solution, you have to know that’s b/s.
It just can’t be done.
The only way you are ever going to drive from London to Liverpool, is on the roads, from A to B.

You can tackle it, by the most direct route, and just knuckle down to it and get the job done, and you’ll cover about 220 miles.
Or you can be distracted, by every b/s promise, false start, trick and gimmick, and keep going off sideways, seeking short cuts, quick hacks, and inevitably, you’ll end up spending your life wasting time on the side turnings, driving hundreds of miles but getting no closer to the end destination.

There are no short cuts.
You just gotta tackle the hard work, be consistent, stay motivated, stay on track, and go chase your goals and dreams.

Yes or yes?

So, if you need some help along the way, Mother Nature’s Diet is here for you, with tips and guidance to help you avoid the biggest mistakes that most people commonly make.

Time to STFU, take your HTFU pills, knuckle down and JFDI and GSD.

To your grand success, to you excellent good health!

Karl

Diets; massive weight loss; and the greatest health threats of our time…

I want to share a couple of things with you that I have read recently.

This is a fairly long read, but I encourage you to find a few minutes to read it if you can, it’s harrowing and insightful.

One quote that rings so true…something I have said many times myself, is this…

Tommy writes:

“Here are the two things I have come to believe about diets:

1. Almost any diet works in the short term.
2. Almost no diets work in the long term.

The most depressing five-word Google search I can think of—and I can think of a lot of depressing five-word Google searches—is gained all the weight back. Losing weight is not the hard part. The hard part is living with your diet for years, maybe the rest of your life.”

That’s the truth, and that’s why I teach Mother Nature’s Diet as a permanent healthy lifestyle, not a fad diet, not a temporary eating plan. You need permanent change, to achieve permanent results.

Reading that whole article, as many others I have read, and through my own personal weight loss transformation and the private one-to-one health coaching clients I have worked with over the years, I am struck again and again with one overpowering observation:

So much of the obesity crisis, it’s not that folks fail to understand that “eating veggies is good, eating cakes will make you fat”, or it’s not that folks don’t understand they need to exercise.

People know that stuff.

It’s sadness, it’s desperation, it’s social anxiety, it’s loneliness.
People eat for comfort, for pleasure, to escape.

In all walks of life, people get addicted to all kinds of things – alcohol is the obvious biggest one, but also hard drugs, shopping, online gaming, smoking, sex, pornography, gambling, and food.

So often, we see addictive behaviour to alcohol, or drugs, or food, is really just a lost, confused, hurt, lonely, unhappy person hiding from reality, seeking some comfort, and taking solace, habitually, in their go-to-pleasure of choice.

It starts as just one drink, or just one cake, or just one hit…and we never think it’ll lead to the addiction that it does.

Food, unlike hard drugs, is legal, and easy to buy, anywhere and everywhere.
And food, unlike cigarettes, alcohol, and gambling, isn’t locked behind any kind of licensing laws, age restriction or advertising ban.

While I am still a big believer in personal responsibility, to the food-addicted, morbidly-obese, lonely depressed comfort-eater, food companies and their marketing agencies are like legal drug-pushers, and our society is doing very little to help these people handle their unhealthy habit.

Lots to think about there.

Greatest dangers

Also in the news this week and of great interest, the World Health Organisation (WHO) put out a list of the greatest health hazards we face worldwide. This is worth a quick read, it’s only short.

The take away points to note:

  • Air pollution is becoming a more serious problem every year – my advice? Move to the country, sell that old diesel car, and get your home boiler serviced
  • Anti-vaccine madness…oh for goodness sake, study the science, not the hype, and don’t base important decisions about your child’s health on a Meme you saw shared on Facebook
  • Antimicrobial resistance – could become a very serious issue in the future. When the human race can no longer rely on antibiotics, you could actually die form a papercut. Ditch the hand sanitizer, don’t be afraid of mud, stop obsessing over germs and hyper-cleansing every inch of your home with a dozen chemical cleaning products, and buy top-quality meat, organic, or free ranged, or grass fed, to help reduce antibiotic use in farm animals

Until next week, keeping it real out there!

To your good health!

Karl

Free help for those who want it…

One of my goals since I started Mother Nature’s Diet has always been to help as many people as possible for free.

I honestly believe that good health is our birthright, and it should not be something we have to pay for.

I think ‘they‘ have made the world of diet, weight loss, healthy living, ageing, fitness, disease prevention and other related areas, all so super-complicated in recent decades.

They spent years telling us that fat is bad, then fat is good and sugar is bad. They told everyone to go running, then they say everyone has knee and back problems from running, and we should all be lifting weights. Cholesterol is bad, no no cholesterol is fine. Too much sugar causes diabetes…no no there is no evidence that sugar causes diabetes. They contradict, and they argue, the so-called experts, over everything.

And if you read The Daily Fail or certain other newspapers, then over the years they have run headlines telling you just about everything causes cancer or heart disease or makes you fat!

It’s all so bloody confusing. And all so bloody frustrating!

  • I personally spent 20 years lost in that confusion
  • I yo-yo dieted as I tried every fad, followed every trend, read all the diet books
  • I ended up overweight, confused, and with knackered knees (yes, it was the running!!)

So, out of this confusion, the ‘health guru industry’ has emerged (ummm, maybe I am a part of that…whaddya reckon?) and suddenly we are told the answers we are searching for are in this £99 pound diet plan called “The 7 Magic Secrets to weight loss”, or the answers are in the £39 per month gym plan “Total New Body” or such like, or you just have to sign up a mere £397 for this 6-month group coaching course and all will become clear to you as they reveal “the secrets the doctors don’t want you to know” or whatever. You know, there’s lots of this stuff out there, I’ll bet you’ve seen the adverts.

And that’s OK, I guess, these folks are all just trying to earn a living, just like me, and so good luck to ’em. Providing they are selling something genuine, and providing it works, at least for some people, then I guess that’s OK. But here at Mother Nature’s Diet, I see things a little differently.

I don’t think you should have to pay to learn the basics, to have the basic knowledge of how to be healthy. I don’t think there are any ‘secrets’ or ‘magic formula’ – I think that most people need a little guidance, to cut through the dietary and nutritional confusion, and then there is just common sense, personal responsibility, and good old fashioned hard work.

For that basic knowledge, I don’t think people should have to pay. They should teach this stuff at schools, leisure centres, health centres and pharmacies around the country, for free. Because there are a lot of folks out there who can’t afford to pay.

Bottom of the income ladder

Sadly, the reality of our society is, that Read more

Part 10 – Fermented Food Recipes

Part 10 – closing out our mini-series on the microbiome and gut health, this final post offers you recipes for some fermented foods you can make at home to nourish your gut flora.
Enjoy!!

New Dawn Health

Today is my last post on the microbiome. Here are three recipes that I regularly make. Go on, give them a try! As your confidence grows, you can expand your repertoire using the many recipes and variations of these, online. A little a day, keeps trouble at bay!

Homemade Sauerkraut

Equipment needed

A large fermentation or mason jar; a large bowl; a rolling pin; a fermentation weight

Ingredients:

  • 1 medium head of Cabbage (white or red)
  • 1-3 Tablespoon sea salt or Himalayan rock salt (more for a bigger cabbage)

Instructions:

  1. Finely chop or shred the cabbage. Put it into a large bowl and sprinkle with the salt.
  2. Pound with a rolling pin for about 10 minutes, until the cabbage has leaked enough cabbage juice to cover itself. If it doesn’t, you can add a little filtered water.
  3. Transfer the cabbage into a big sterilised fermentation jar, pressing and coimagesmpacting the cabbage down hard underneath the…

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Part 9 – Optimising your microbiome

Part 9 now in our mini-series on the human microbiome and gut health, from my friend Dawn at NewDawnHealth.co.uk and this is probably my favourite so far, all about how to optimise your own microbiome.

I love the opening line – seed it, feed it and weed it, that’s a brilliant analogy.
If you could see the inside of your own gut (eugh, yuk! Poop in the making! lol) under a microscope, you’d see filaments stretching down into the ‘soil’ of digesting food and bacteria, not unlike the way a tree sends its roots down into the soil beneath our feet. It’s very similar, if on a different size scale, and it’s a great way to think of our health and our approach to a healthy gut. If you planted a tree in unhealthy soil, you would grow a small, weak, sick tree. Well if your body plants it’s “nutrition seeking roots” into poor “soil” (that’s junk food, crappy ‘beige’ processed carbs, pesticide residues, alcohol, sugar, artificial sweeteners and additives, etc.) then what’s that going to do for you??

Read this, think about what you are feeding your body, the ‘soil’ you are giving to those roots, and remember “you are what you eat.”

Final part in the series tomorrow!

To your good health!
Karl.

p.s. and please, show my friend Dawn some love, go on over to her blog and give her a Like or a Follow, show some thanks for letting us share these! Thanks Dawn x

New Dawn Health

Caring for our microbiome is like tending to the soil in our vegetable garden. We need to weed it, seed it and feed it.

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  1. We can weed-out, kill-off, or out-compete any unbeneficial species
  2. Then we can seed it with fermented foods and probiotics
  3. We need to make sure to feed it with the right diet including prebiotic foods
  4. We need to tend it with a nurturing healthy lifestyle

The dietary changes that you make will have a rapid effect on your microbes. Within days of improving your diet, your microbes will respond. You will need to be consistent to maintain the changes though. Here are some top tips.

Feed your microbiome lots of fibre from vegetables, fruits, nuts, seeds and wholegrains (if you eat grains). Fibre rich vegetables are apples, artichokes, avocados, beans, berries, broccoli, Brussel sprouts, cabbage, celery, greens, figs and kale, to name a few.

Eat a raw…

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Don’t over-think this, permanent weight loss isn’t as hard as many people think it is, here’s a couple of top tips…

Two weeks in to January.

Just hitting week three.

According to surveys, this is the week “most” people give up on all the ‘new year, new me’ stuff, the diet, the weight loss efforts, the gym, all that.

So, if you are still fired up, motivated, enjoying it and pushing forward – kudos to you, well done, you are doing better than most.

But if you are struggling, here are two thoughts from someone who did it, pushed through, stuck it out and lost the weight, 101 pounds of it, and kept it off, now some 12 years later.

Perfection is bull****

Don’t strive for perfect.

Don’t be that person who ate one bad thing, made one small mistake, and then decided that everything had gone to rat sh*t as a result.

I’ve seen that so many times.

January 16th: “OMG, someone offered me a biscuit at work, by the coffee machine, I ate it, oh well that’s the diet screwed then, sod it, might as well cancel the gym membership and order pizza tonight and open a 6-pack of beers!”

That’s dumb.

Don’t be hard on yourself, it was just one small slip up, boo hoo, get over it and move on.

I can assure you, success comes from getting it right 90% of the time, not from being too hard on yourself all the time chasing 100% perfection.

So the only thing you should give up in the 3rd week of January, is this ‘set-yourself-up-to-fail’ idea of chasing ‘perfect’.

Let that go, and you’ll give yourself permission to be humanly imperfect, which is just what you need to be to navigate the crazy times we live in and keep making forward progress.

Consistency

Once you have let go of the trap of perfect, you’ll be far better equipped to survive the ups and downs of life, which is what you need to achieve success with Tip #2 – stick with it, foe the long haul, be consistent.

The number one pitfall for most people, is ‘fad diet mentality’.

A fad diet is just that – a fad. A temporary change in behaviour that will likely deliver you a temporary change in your results.

You eat less for a few weeks or months, and you weigh less for a few weeks or months.
When you return to eating how you always have, guess what? Yep, the weight returns too.

It’s the ultimate frustrating hamster wheel of modern life.

Instead, you need to adopt a permanent healthy lifestyle, to achieve, keep and enjoy, permanent weight loss results.

If your new January regime has involved cutting back on sugary foods, eating smaller meals, exercising more often or drinking less booze, that’s great, well done you. Now understand that sticking to it, making these changes at a level you can enjoy your life and stick to the changes long term, permanently, will give you long-term, permanent results.

If you want these changes to last, if you want 2019 to be the year you finally break the yo-yo diet cycle, then employ these two tips to work to your advantage:

  • Give up on perfection, just ‘be good’ and aim to make progress on your former self. Don’t berate yourself for small mistakes, just keep on moving forward
  • Stick to it. Don’t be an all-or-nothing maniac, don’t be a quitter, just be consistent. Put good new habits in place, at a level you can live with and enjoy, and stick to it through January, February and onward from there

Achieving weight loss isn’t as hard as many people think, permanent results are achievable, you just have to know what to do and apply yourself to it. If you want more help and simple tips and guidance, plus a full 28-day meal plan and home exercise routines for all levels and abilities, check out my brilliant little book on Amazon Kindle and it just might help keep you on track.

To your 2019, your year!

In good health!

Part 8 – Probiotics and prebiotics

Continuing in our 10-part mini-series looking at the human microbiome and gut health, today Dawn explains the difference between PRObiotics and PREbiotics, and the role of both in your health.
With diet tips and some guidance on supplements, read on to learn what you need to know…

New Dawn Health

Probiotics

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Probiotics are beneficial live microorganisms that we can eat to improve our health. As far as we know, they don’t necessarily take up residence in our gut but can give us benefits as they pass through.

There are two ways to consume probiotics, either from fermented foods or from probiotic supplements. We don’t yet know if probiotics in food (albeit much cheaper) are better than probiotic supplements, or vice versa.

Current objective opinion is that for healthy people, probiotic supplements don’t significantly change the microbiome, but in ill health or disease they can help restore a healthier microbiome.

Summary analyses of hundreds of trials has showed substantial evidence for the benefit of probiotics for treating diarrhoea; constipation; acute upper respiratory tract infections; eczema and dermatitis in children, improving metabolism; lowering cholesterol; reducing infection rates; and lowering markers of inflammation, like C-reactive protein. Promising research is underway regarding benefit for…

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Part 7 – New tests & treatments

Continuing in our 10-part mini-series looking at the human microbiome and gut health, today our friend Dawn, from New Dawn Health, will explain what tests and treatments are now starting to become available and even commonplace as we understand more about the microbiome.

Dawn writes:

The microbiome is like a barometer – it reflects if all will be calm or if a storm is brewing. Today’s post looks at some of the tests and treatments currently available.

The most common way to assess your microbiome is via a comprehensive digestive stool test. It can be done privately, and your GP can order one for you (with good clinical justification). This will give you a thorough overview of the health of your gastrointestinal tract. It evaluates how well you digest and absorb your food; it identifies some of the yeasts, bacteria and parasites and what short chain fatty acids they are producing. It also reports on levels of gut inflammation, pH, food fibres and if there is blood in the stool. I use this private test regularly in my Nutritional Therapy work. Clients find it very helpful to see for themselves the microbes they have and how well their gut is functioning. They are also very reassured to see how those markers of gut health improve with nutritional interventions.

The very latest private stool testing identifies microbial RNA (ribonucleic acids) produced from anything and everything living in the gut. It uses new technology called metatranscriptome sequencing. Compared to older technology, this can identify all the bacteria (not just some) plus the yeasts, bacteriophages, parasites, fungi, and viruses, (and names them for you), which older stool testing doesn’t. In addition, the test identifies all the metabolites being produced and the ones missing. The app-based report gives dietary recommendations and foods for improving your unique gut health based on the results. I am about to do this test on myself, so I will keep you posted!

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As you now know, the vast majority of microbes should be in your large intestine, or colon. However, in some people with upper abdominal bloating, feelings of fullness, pain and fluctuating stool (all very common symptoms) there is a test to see if large amounts of colonic microbes have moved upwards into the small intestine. The test is called a Small Intestinal Bacterial Overgrowth (SIBO) test and you can do it yourself at home. It’s a breath test to capture the gases (hydrogen and methane) given off by the bacteria after a test drink. This is not a test commonly done on the NHS.

Have you heard of faecal transplants?  Hospitals are now transplanting filtered faecal microbes from healthy individuals into those with diabetes, obesity, Crohns and ulcerative colitis (UC) to rapidly improve their microbiomes. The results to date are very promising and this is likely to be a fast-expanding field of gastroenterology. I know, you think it sounds rather yukky, but anyone with debilitating Crohns or UC will tell you, if it offers relief from a lifetime of pain, steroids and drug side effects, it’s more than worth it.

I appreciate the sometimes awkward, personal side of bowel and digestive issues, and I know it can be difficult to talk to people about such problems. If you have any concerns, you can talk to me, I am a trained and qualified Nutritional Therapist, as well as being a practising osteopath for 24 years.  We can talk in total confidence, and trust me, I have heard it all before and I just might be able to offer an understanding ear and some helpful advice. If you are at all interested and want testing, please contact me and I’ll arrange to have tests sent out to you at home, and I’ll explain to you how testing is quick and easy.

Look out for Part 8 tomorrow, when I’ll explain the difference between probiotics and prebiotics, and how and why you need both in your diet. See you then.

Original Post on NewDawnHealth.me here.

– Thanks Dawn!  🙂

 

Part 6 – Microbiome and disease

Part 6 – Your microbiome and the link to diseases.

Moving in to the 2nd half of this 10-Part short series looking at the human microbiome and gut health, in this post today Dawn explains some of the connections scientists are unravelling between the microbiome, gut health, immune function and certain diseases.

As this area of science is emerging and becoming clearly, it’s all quite fascinating and at the same time possibly quite worrying. Remember, it takes a long time for science to ‘prove’ things beyond doubt. One study will highlight a possible link, suggesting ‘more research is needed’ and that’s an open invitation for other scientists to run a study delving deeper..and then often we see ‘rinse and repeat’ of that process over and over. It takes years to conduct studies; time to design the research, raise the funding, recruit volunteers, conduct the research, analyse the results, write up the conclusions, put it through peer review and eventually publish it for the public, doctors and other academics to read. This is why it sometimes takes decades for research to make progress in certain areas.

In the fields of human health and nutrition, some big areas that are emerging through this long-winded process now are genetics, the microbiome and gut health, links between our diet and disease, links between our lifestyle (alcohol, stress, sleep, etc.) and disease.

Personally, after half a lifetime (28 years now…) studying, trying, experiencing, learning about these things for myself (ummm, using a ‘study population of n=1, namely me, myself and I) through trial and error, I am utterly certain that a vast amount of the chronic disease burden we are experiencing in the Western World today, could be alleviated, eased or reduced in some way by individuals adopting a healthier lifestyle, somewhat more in tune with the natural world we live in. What do I mean by that?
– reduce the amount of processed foods we consume
– eat a diet largely comprised of fresh whole foods
– cut back on “additives” which means things like added refined sugar, and refined seed oils
– move more, exercise every day in a variety of ways
– healthy sleep: your bedroom should be dark, cool, and free from electronic devices!
– drink more water (less fizzy drinks, alcohol, sugary drinks and juices and those damned energy drinks – do everything on this list and you won’t need energy drinks, you’ll have much more natural energy in the first place!)
– get plenty of healthy natural daylight
– minimise the amount of chemicals you come into contact with, things you spray around your home and breathe in, things you put on your skin, and things in your food (buy organic)

You see, these are simple actions, nothing extreme, but I believe that over the next 40 years, science is going to show us that these kind of actions are a huge step in the right direction towards decreasing the international cancer burden, the heart disease burden, and the prevalence of auto-immune conditions.

Of course, you know, this is all built in to the 12 Core Principles of Mother Nature’s Diet. Ha, like I needed to tell you that…

Well, now read on to see what my friend Dawn has explained to us in Part 6, all about the links between your microbiome, gut health and diseases.

To your very best health in 2019!
– Karl

New Dawn Health

The differences between peoples’ microbiomes is one reason why we each have different susceptibility to different diseases.

Microbial imbalances are thought to contribute to disease through the cross-talk between the microbes, the chemical waste products they produce and our immune cells. When toxic, this drives an inflammatory response.

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Dysbiosis is the name given to an imbalance between beneficial and unbeneficial microbes; typically too many “bad” ones and too few “good” ones. Research is currently unravelling which microbes are beneficial, which ones are neutral and which ones are harmful.

Dysbiosis causes bloating, cramps and abdominal pain as the microbes produce gas and other chemicals, which can distend and irritate the gut. Mild, sub-clinical gut disorders are increasingly common these days. Many people are living with tolerable, but uncomfortable, levels of bloating, gas, digestive disorders and irregular bowel movements. They are called functional disorders, like IBS, because the functionis affected but there…

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Part 5 – Gut-brain communications

Part 5 – gut health and brain health.
Continuing in this 10-Part short series looking at the human microbiome and gut health, in this post today Dawn explains the connections between gut function and brain function.
It’s interesting stuff, and helps to explain one of the ways in which our diet can influence mental health.
Read on Part 5 and learn more, then look out for Part 6 tomorrow.

New Dawn Health

Imagine a web of communication (some of it wireless) between all our cells. Microbes are the key link in this communication.

vortex-blue-2A significant proportion of the calories we eat don’t get absorbed into the bloodstream for use by our bodies. Instead, the food is eaten by the microbes further down in our colon. As the microbes eat the food they produce waste products. The waste products are important communication molecules.

Initially, the waste products give signals to our gut lining cells and gut immune cells, starting the conversation, if you like. Thereafter, some of them may get absorbed into our bloodstream and continue the ‘conversation’ anywhere in our body. This can be good or bad, depending on the microbes and what messages they are sending.

The beneficial microbes make helpful communication molecules like short chain fatty acids and vitamins which keep us healthy. Unhelpful and pathogenic microbes produce toxins called Lipopolysaccharides…

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Part 4 – Microbiome and antibiotics

Part 4 – hey, welcome back, today we are continuing with this 10-part mini-series of short posts looking at the human microbiome and gut health.
In today’s article, Dawn writes about your microbiome and antibiotics, and what happens to your microbiome when you are prescribed a course of antibiotics, and what you can do afterwards to help yourself restore good order.

I hope you are enjoying this series of blogs – it’s kind of Dawn to let me share these with you, so if you are enjoying the learning, please show your thanks with a Like or a rating or a social share, thanks!

New Dawn Health

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Antibiotics originated as one life form producing something against another life form. For example, penicillin is a substance produced by fungi which stops the growth of bacteria. Modern antibiotics are synthetically made and have been in widespread use to fight bacterial infections. They have saved many lives and speeded the recovery from infection for most of us, but remember, they cause collateral damage to the beneficial microbes and diversity of your microbiome.

When we take antibiotics, our resident beneficial microbes are also killed. The more we take, the more are killed. In time and given opportunity, our microbes do repopulate our gut, but they don’t necessarily grow back the same, or as plentifully, as they were before.

Taking too many antibiotics can leave us more susceptible to antibiotic resistant bacterial strains, like clostridium difficile, gonorrhoea and MRSA. Resistant bacteria can cleverly pass on their antibiotic resistance, thus out-competing other species.

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Part 3 – Microbiome and your immune system

Today, in Part 3 of this short series on gut health, you can learn more about what all those billions of microbes and bacteria are doing down there in your gut, when things are going well…and when they are not!
Read on…

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About 70% of our immune cells are housed in the lining of our gastrointestinal system, or gut. Our gut is the biggest immune organ of the body. Likewise, it’s also where the majority of our microorganisms reside. This is not a coincidence. It makes complete sense. The food we eat is the largest exposure of foreign material that we bring into our body, so it makes sense for our immune system to reside in our gut. The outside world is literally experienced through the filter of the gut microbiome (and of course through our lungs), defending us against unwanted microbes and toxins.

Read more

Part 2- Functions of the gut microbiome

Continuing from yesterday, this is Part 2 of my friends short series on the microbiome. Today – what are the key functions of the microbiome?
I mean, we’re carrying these literally trillions of “little passengers” around on our bodies with us all day every day – it’s good to know why!! They ought to be “paying their bus fare” one way or another!
Read on in today’s short easy read…

New Dawn Health

microbiome700Our microbes:

Help us digest our food.

Protect our gut lining cells from pathogens and toxins.

Help teach and mature our immune system to function properly.

Make B vitamins, Vitamin K and amino acids (proteins).

Break down, by fermentation, non-digestible dietary fibre that we eat.

Regulate our metabolism (how much energy we get from food) and help to regulate our weight and how much body fat we store.

Make waste products called short chain fatty acids (SCFA’s) that provide food for our gut lining cells. These are important communication molecules.

Influence sleep, mood and brain function.

Regulate the repair and growth of our body’s cells.

Are key to our health and disease.

Coming up tomorrow in Part 3, we’ll take a look at your microbiome and how it forms a crucial, and major, part of your immune system. Few people realise how important our gut is when it comes to…

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The Human Microbiome

My good friend Dawn over at https://www.newdawnhealth.co.uk/ is running a 10-part mini-series on her blog over the next 10 days, educating us all about our microbiome and gut health.
She’s a smart cookie who knows her stuff, so I for one will be reading and paying attention, and I will re-post all 10 parts here for you guys too.
Here is Part 1!
Enjoy.
To your good health,
Karl.

New Dawn Health

Introduction

For many months now, I’ve been researching and listening to lectures about the human microbiome. My short, easy to digest (ha, ha, pun intended!) blog series is about how our gut microorganisms significantly influence all aspects of our health (and disease) and how to turn this knowledge into healthy new habits. I hope you find it helpful and I welcome any comments or questions.

microbiomeblog1

This post is Part 1 of a 10-part series. Here is the outline of the series:

Part 1 – In the beginning

Part 2 – Functions of the microbiome

Part 3 – Microbiome and your immune system

Part 4 – Microbiome and antibiotics

Part 5 – Gut-brain communications

Part 6 – Microbiome and disease

Part 7 – New Tests and treatments

Part 8 – Probiotics and Prebiotics

Part 9 – Optimising your microbiome

Part 10 – Fermented food recipes

Part 1 – In the beginning

The…

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Two of this, one of that…

I think today will be the shortest blog post I have ever written.

I am not good at brevity…but today, I will excel…

Today, the message is simple.

You know that old expression we have probably all said to our children, or had said to us by our parents “You have two ears and one mouth, use them in that proportion.”

Well, I have ‘Karl’s version’ of that expression:

“You have two legs and one butt, use them in that proportion.”

Try to spend twice as much time on your feet, moving, as you do sitting on your butt, inactive.

Words to live by.

Happy New Year, may the year ahead be filled with health and happiness for you and your loved ones.

 

Alcohol – 7 years without a drink

It’s been seven years to the day since I last drank alcohol.

Best.
Decision.
Ever.

When I quit, my intention was to go for 12 months without a drop. I made it through those 12 months, and then felt so good for it, that I instantly decided to just keep going.

It’s become rather trendy of late to make a big noise on social media about not drinking. We have folks seeking sponsorship for it, asking for a charitable donation if they can go 30 days without drinking. Dry month.Dry 90 days. We have this whole ‘one year, no beer’ movement, I think someone has even managed to make a business out of it.

That’s all good, good for them, I hope they are helping to spread the message to those who need to hear it.

When I quit, I did it for me, and for my loved ones.

No noise, no fanfare, no self-aggrandizing on social media, I just stopped poisoning myself, quietly, and started immediately feeling better for it.

I stopped for my health.

I stopped because I finally admitted to myself that my relationship with alcohol was not a healthy one. I would drink every day, and I was afraid of the thought of evenings going by that I was not having a drink.

If something had that much control over my thoughts, I needed to take charge of that situation.

I stopped to be a better father to my children.

I stopped to be a better man.

It was the right thing to do, one of the best decisions I have ever made.

If you’re looking for ways to improve your health in 2019, I encourage you to look at how you use alcohol. What? When? Where? How much? Why?

If you need any help, you know where to find me.

1luvx

 

Happy New Year! Here, have some free stuff! No catch, just free, for 2019, for you…

Happy New Year!

It’s the first day of 2019, let’s celebrate with some free stuff!

I dunno about you, but my inbox is ram full of folks trying to sell me stuff today, my finger has gone into ‘en masse delete mode’ as it’s all just too much to wade through.

This email is different.

Absolutely free. No catch. No tricks. No b/s. Just free, ‘cos I’m a nice guy 😉

You don’t have to watch a 7-minte video, then put your email address in, then click the double opt-in in your inbox, then agree to the GDPR terms…none of that.
Just links to free stuff.
You don’t have to give me anything.
No catch.
Just free.

Happy New Year!

127 Weight Loss Tips – FREE eBook from Mother Nature’s Diet.
Most folks hit the New Year saying they want to lose some weight. Maybe they just wanna burn off the mince pies and booze of the last fortnight, or maybe they are set on turning around years of weight control issues. Either way, here’s a free book packed with 33 pages of weight loss tips and ideas. No links or clicks or email addresses required, just go here and it’s yours. Enjoy.

The Weekly Weigh-In
Here’s a free newsletter for you. I produce a short weekly newsletter, goes out as an email every Wednesday, usually a 5-min read, with links to find out more if you are interested.
Full of tips, motivation, rants, ideas, news, sometimes funny, sometimes serious.
Sign up for free here (OK, you do have top put your email in for this one, I mean, how else can I deliver an email newsletter to you???)

The 7 classic mistakesmost people are unwittingly making that hold them back from achieving the body, health and fitness they truly desire.
Another free eBook for you.
These 7 big mistakes cover the reasons 95% of people fail at 95% of diets. In my decades of experience, it always comes down to one of these 7 things.
Get your free book here, again, no bull, no sign up, just free.

The 12 Core Principles of Mother Nature’s Diet
The Mother Nature’s Diet healthy lifestyle is based around 12 Core Principles. Not secrets, not magic, no rocket science, just simple common-sense (but not entirely common knowledge) healthy living ideas.
Learn all about them here – one page for each, short and easy to read, I made it simple for you.

Webinar – Beginners Guide to Mother Nature’s Diet healthy living
How about this, my generosity knows no end…an entire 1 hour webinar, for free, you don’t have to sign up, it’s just ready for you to watch. Go!
I make an hour-long (often more) webinar for my paying members every month, like this one. Today, you get this one for free.
Unlike those b/s webinars you get tricked into, this isn’t 10 minutes of free info wrapped up in a 40-minute pressure sales pitch, no, this is just a whole free hour of useful healthy living advice for you.
Watch, learn, enjoy, right here!

The Mother Nature’s Diet guide to Body Composition
Another totally free eBook for you – how much body fat is too much? How much is too little? How do we build muscle? How do we ‘slow the clock’ and hold back the signs of ageing?
Lots of interesting stuff covered in this book for you.
No sign up, no time wasting, just read it or download it right here.
Free. 100%.

The Mother Nature’s Diet blog – this blog!
I started blogging in 2011. Over the last 7 or 8 years, I’ve written north of 650,000 words. It’s all here. For you. For free.
I look back at a few things I wrote in the early days and I cringe. But I have resisted deleting them, because while I know better now, they reflect the truth of my own journey, my own learning, my own growth.
Three quarters of a million words on healthy living, that’s like 5 novel length books. Free. For you. Here. Go get it.
Some best reads?
White Refined Sugar is an Anti-nutrient
Some popular questions answered in FAQs
What’s gone wrong with our food?
There are many…use the ‘word cloud’ or search box to find topics that interest you.

Mother Nature’s Diet – the book
OK, this one isn’t entirely free, it costs £3.99 (about 5 Euros or 5 bucks US), but that’s a big discount for the Kindle version, so it’s worth a mention.
Check it out here, you can download and read 20 or 30 pages for free, so go for it!

More free stuff, things I make, stuff I do for free –

I make YouTube videos, the goal is to educate and entertain, and occasionally rant, lol.
Go on, head over to YouTube and subscribe, you might like it, a little weekly motivation for you.

Mother Nature’s Diet on Facebook.

On Twitter.

On Instagram.

Please come and join our free friendly Facebook Group.

There you go, free stuff (almost all free…just the book costs a couple of quid!) for you – no sign up, no hoops to jump through, no tricks, catch or gimmicks, just free stuff to help you get 2019 off to the best start.

I hope this email has something you find helpful – if it doesn’t, seriously, you ain’t trying very hard.
If you got to the bottom here, the last line, and haven’t yet found something interesting or useful, then this is just for you, this is what you need…
https://youtu.be/sCX-UlWmNWo
https://mothernaturesdiet.me/2018/04/30/you-dont-really-want-to-change-youre-happy-as-you-are/
https://youtu.be/jb9b-tzGI0E

Happy 2019!!
Go get ‘em tiger!

1luvx