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The 7 secrets to permanent weight loss…

In my experience of life so far, there really are only a handful of basic good ideas behind success in most endeavours, and that includes weight loss. All the analysis and complexity on top of those few basic good ideas, all the confusion and tricks and gimmicks, well, it’s all just detail, detail broken out of those few basic good ideas.

So you want to lose some excess weight, some unwanted body fat. Let’s take a look at those basic foundation good ideas:

  1. Eat less, and eat better. You know, at the end of the day, eating less remains one of the most reliable ways to lose weight, but you need to combine it with eating better. I mean, sure, a calorie is a calorie and all that, but I just don’t see that the “16 cupcakes per day and nothing else” diet is going to prove to be particularly sustainable long-term, nor particularly healthy. Do you? So eat less, but eat better. Swap out that sandwich for a salad. Swap out the sugary breakfast cereal for some fresh fruit. Cut back on all those starchy carbs, the bread and pasta, and eat more fresh veggies instead. Really, it’s not that hard, is it?
  2. Get some regular exercise. Here the key word is regular. Consistent wins the day. That heroic three hour gym session you did that one time, well sure it made for a good Facebook post but if it was the only exercise you took all month, then it’s not likely to have changed your life. However, if you had instead exercised moderately for even just 20 or 30 minutes every day that same month, then by the end of 30 days that will have been far more beneficial. get out there and move your butt, daily, and see the changes. Get some variety going on, try a new sport or class, don’t just always do the same thing. Remember, consistency wins the day.
  3. Drink more water and less booze. Because most folks in our culture drink far too much of one, and not enough of the other. Often times, what your mind tells you is a hunger pang, is actually a thirsty call for water. Too many people are snacking between meals when they just need a breath of fresh air or a glass of water. And as for the booze…if you are trying to lose weight, cut back, or try stopping completely, try 30 days and see how it goes. If you find it a struggle and can’t do it, maybe that tells you something about your relationship with alcohol. ooh, that’s a whole different conversation there isn’t it?
  4. Get a good night’s sleep. My old mum used to say that every hour before midnight was worth two after midnight. I have no idea if they have ever done any research to see if that’s true, but anecdotally I can tell you from my own experience that she was dead right. Get to bed earlier, try to get seven or eight hours per night, the more the merrier if you feel you need it. Lack of sleep messes up your normal hormone regulation and makes weight loss much harder. Help yourself to shift those unwanted pounds by getting a good night’s sleep, every night.
  5. Stop snacking. Seriously, you are not going to die of starvation in the five short hours between meals. Don’t believe me, reach your hand inside your shirt and squeeze a bit of belly fat. There you go, plenty to keep you going. Right? Like we said in point three above, half the time that’s thirst, not hunger. If you ate breakfast only a couple of hours ago and you have been largely inactive sat at a desk or in a car ever since, then you can’t possibly really need more food in order to survive and keep functioning.

    Either you are feeling false hunger as a result of too much sugar at breakfast (see point one, above); or you are just thirsty (see point three, above); or like most people you are just bored. Ummm…that’s the big one. Most folks snack between meals because cakes are nice, bagels are tasty, cookies are yummy, biscuits are so hard to resist. If fat loss is your goal, you need to break that habit. Eat a proper meal, then you’re all done til the next proper meal. Stop the snacking, you’re using food as a pastime, a leisure activity, a boredom reliever. Stop it, it’s making you fat.

  6. Stop thinking like a dieter. Seriously, get off that idiotic roller coaster. “Oh I’ll just starve for a month, drop a dress size, feel better about myself at the office party, then I can go back to cake and pizza and pile it back on again!” That crap, you do it every year. Stop it, it’s dumb and it’s bad for you. Adopt a healthy lifestyle, like Mother Nature’s Diet, and stick to it. Healthy, enjoyable, sustainable.
  7. Just eat real food. Don’t go out and buy four new recipe books, the ‘inch-loss plan’ this, and the ‘bum-and-thighs’ that. You’ll just end up with hundreds of new recipe ideas to try and it’ll make you think about food all day long! Stick to the basics – eat a portion of protein with every meal. That’s a palm-sized piece of meat or fish, or a couple of eggs. Then fill the rest of the meal with fresh vegetables, or a salad. Really, that’s it, that’ll sort you out for a month or two, and you’ll see the weight fall off.

    A couple of eggs for breakfast, maybe add spinach, a tomato, some mushrooms.
    A salad for lunch with smoked salmon, flaked mackerel or some feta cheese.
    A small chicken thigh and steamed vegetables for dinner, that’s easy.

    See, a serving of protein at every meal, because protein is the most satiating food, so it will satisfy your appetite, and because the high-protein foods, meat, fish and eggs, are the most nourishing foods, providing the most vitamins and minerals. And then vegetables with every meal, they are bulky and fill you up, and provide more nutrients, without adding too many calories. Ideal for weight loss. Really, don’t let the whole cooking thing get too much more complicated than that.

There you go, seven solid basics. It all makes sense, doesn’t it?

Well, go on then.

To your good health!

Karl

Palm oil, hype and misleading news…time to get the facts…

Social media in the week of 12th November 2018 = Palm oil and orangutans.

OMG, so much hype.

Seriously, it’s time to nail down the facts.

The British supermarket Iceland re-used an old promotional video made by Greenpeace some time ago. Iceland never intended or realistically expected this advert to run on British TV, and it was not banned because in fact, being of ‘political origin’ (that is, Greenpeace is a political activist group, not a commercial company like Iceland) the video in fact immediately contravenes advertising standards in the UK. It was never going to pass as an advert, Iceland knew this from the get-go, and to then suggest they made it as an advert and then it was banned, is, at best, disingenuous.

Please get the facts on this issue from this excellent and clear post from Suw Charman-Anderson on Facebook.
My thanks to her for this post.

This whole ‘Iceland banned advert’ thing is just a huge, clever, relatively inexpensive bit of PR for Iceland.
You may like to know that formerly, on a previously published (early 2018) version of this list, from Ethical Consumer magazine, Iceland featured as worst British supermarket for palm oil products.
The list now shows no mention of them on “Best…” lists, but notes that they have made a commitment going forwards…I suspect, this whole PR stunt is in danger of backfiring on them, and this is a rapid knee-jerk reaction to mitigate it all turning into a car crash of negative publicity. I hope to see them hold strong on their promises in 2019.

What we need is a clear understanding of the facts.
This WWF blog is clear, balanced, and free from hype. Please read it and understand the issue.

Fact: It’s a freakin’ disaster to be chopping down forests in the tropics to make chocolate spread and peanut butter for the rich in Europe and North America, and causing the extinction of the Sumatran tiger and orangutan along the way.
But, ditching palm oil and switching dumbly to other oils will only make things worse!

Guess what…there is a solution.

Wanna know?

Stop eating ****ing chocolate spread!!!!

Wow, revolutionary!

Now let’s see, all those millions of folks out there on social media sharing posts about how much they care about orangutans…do they (you?) all care enough to just stop buying chocolate spread?

Boycotting palm oil is not the answer, it’s just not that simple

The answer is to buy sustainably-farmed palm oil, or, even better, reduce your consumption of processed foods to a minimum thereby reducing the need for the palm oil, or any other oil, in the first place!

See, who knew (I bloody did) that once again, the correct, and best solution is sustainable agriculture not ‘herd mentality bulls**t’ that might do more harm than good.

For what it’s worth, Mother Nature’s Diet is pretty close to an “as low as you can go palm oil content” lifestyle.
Core Principle 3: minimise processed foods (there goes the chocolate spread)
Core Principle 2: eliminate refined sugar (there goes the confectionery)
Core Principle 7: eat plants and animals (we base our diet mainly on fresh whole foods)
You see, the Mother Nature’s Diet way eliminates many of the products that include palm oil from our shopping trolleys, our use of the stuff is minimal, just a bit of shampoo or washing powder…that’s about it.

Once again, Mother Nature’s Diet and sustainable agriculture: good for you, good for the planet.
See how this works?

You can reduce demand for palm oil by eating local, seasonal, fresh whole foods, by eating the Mother Nature’s Diet way.
Less processed food, less imported food, more seasonal fresh whole foods.
As I always say in my seminars and webinars, the Mother Nature’s Diet way is the best combined lifestyle approach to optimal good health, and care for the environment and animal welfare, farmed animals and wild animals, all in one, it’s all in the 12 Core Principles of Mother Nature’s Diet. 

Why not learn how to change your life, and our planet, for the better, and remove most of your demand for palm oil products at the same time?
Just get yourself a copy of the book, read up, and make some simple diet and lifestyle changes. 

And no, I’m not “hijacking the palm oil hype” this week just to try to sell a few copies of my book. I started Mother Nature’s Diet and wrote my book in the first place because of the damage being caused – to our health and our planet – by the modern Western diet and the unsustainable nature of intensive industrialised agriculture.

So, now you know the facts.
If you care about the rain forests, if you care about the Sumatran tiger, if you care about the orangutans, it’s time for you to prove it.

To your good health!

Karl

Controlling those sugar cravings…

We all know what those sugar cravings feel like, when you just can’t think straight for lusting after something sweet-tasting.

It would be easy to say that sugar cravings are just greediness, and no doubt in some people maybe that might be true, but likely not in most.

Personally, I think it’s more about habit, than greed, for most people. I also think it’s boredom or apathy for a lot of people. We know we shouldn’t, we know intellectually that those sugary foods are fattening, we know in our head that ‘a moment on the lips, means a lifetime on the hips’ but still, that desire for something sweet isn’t an intellectual decision, we’re not weighing up the scientific research papers on carbohydrate consumption and obesity, it’s not a decision we make in our head, is it, it’s a decision from the heart, it’s emotional, not intellectual.

Well, maybe it’s partly biological too.

Refined sugar

When we consume refined sugar, in order for our body to metabolise the sugar we need to use small amounts of several nutrients, such as vitamin B1, B3, and C, and also small amounts of the minerals calcium, potassium, magnesium, sodium, chromium and zinc. if we eat a diet high in sugar, refined carbohydrates and processed foods, but low in highly-nutritious fresh whole foods, then over time we will be slowly depleting our body’s reserves of these nutrients.

The amounts used are very small, and most people consume enough fresh whole foods to replenish the B1, B3, vitamin C, calcium and sodium. For most of these nutrients, the sugar is unlikely to drive them into a mild deficiency, however zinc is a different story. People who eat a diet high in processed carbohydrates, and we are talking about cereals, bread, pasta, pastries, cakes and so on, are also potentially losing zinc through the phytates in these foods made from grains.

Phytates (also phytic acid, for the purposes of this discussion, let’s assume they are the same thing) are a compound found in grains (and legumes) that bind with certain minerals in your gut, and stop you from absorbing them.

So for people who eat a diet high in processed carbs and refined sugar, zinc reserves are taking a double-whammy hit, and Read more