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Posts tagged ‘Low fat’

The One Diet to Rule Them All…

Which diet is best for you?

I have recently been reading a lot of ‘diet books’ and related blogs and looking at some of the most popular diet programs currently in vogue.

Within the space of just a few days:

  • I read an excellent report on the benefits of ketogenic diets for type-2 diabetics and people suffering from neurodegenerative disease. The article was written by someone knowledgeable, intelligent, published and well-respected, and backed up by plenty of examples of people who have enjoyed success with ketogenic diets (personally, I know several who get great results!)
  • Then, without looking for it, the very next day I happened across a well-reasoned argument against ketogenic diets, again written by a knowledgeable trainer with a long track record of client success stories. He warned of the dangers of low carb diets negatively affecting thyroid function, and he shared many anecdotal stories of female clients who have suffered hormone disruption through trying ketogenic diets. He also argued convincingly that ketogenic diets can cause some people to suffer sleep abnormalities, hormone problems, mood swings, anxiety and misery (life without carbs – not much fun!)
  • Ummm, one blog full of reports of people going super low-carb and finally ditching that stubborn belly fat they wanted to get rid of. The other blog full of reports of people feeling tired, run-down, burnt out on ultra low-carb, who then ate more carbs and felt strong again and saw that stubborn belly fat finally melt away! Confusion much!
  • Then I was reading a book about the benefits of intermittent fasting and the health benefits of fasting in general. Again a well-researched and well written book, lots of scientific references and plenty of anecdotal references too. Mental benefits, fat burning benefits, metabolic benefits, weight loss, improvements in blood sugar management, insulin sensitivity and more
  • I had a look around online and found many blogs and groups proclaiming the benefits of intermittent fasting diets, full of weight-loss success stories…and I found a similar number of blogs and groups bemoaning that ‘intermittent fasting diets don’t work’ or that as soon as they returned to eating ‘normally’, these people regained any weight they had lost – “it’s just a fad” they proclaim
  • I read a wonderful book a couple of weeks ago about some of the newest research into the effectiveness of Paleo diets and how many people enjoy weight loss results on a Paleo-style dietary regime. Then I read a series of very confusing blogs, and it became clear to me just how muddled the Paleo message has become, which is kinda sad. Some people seem to interpret Paleo as meaning ‘fairly low carb’, and some seem to think it means LCHF (low carb, high fat) and some seem to eat lots of carbs. Some think ketogenic diets are an extension of Paleo, while others look at hunter-gatherer tribes eating high carb diets (many roots and tubers) and argue that Paleo is actually pretty high carb
  • Oh the glorious confusion! I found stories of folks getting weight loss results and improved health from all variants of this Paleo interpretation! These people were all following variations of what they believe to me a Paleo diet, some very low in carbs, some really quite high in carbs, and all achieving weight loss results or health improvements. Then I searched around and found opposing legions of people complaining Paleo is too hard, Paleo is too restrictive, Paleo doesn’t work and they failed to lose weight on a Paleo diet!

Now let’s just see – Read more

Beware of hidden sugar.

This is a common theme, but always a topic worth revisiting. I was looking at the amount of sugar in certain foods the other day, and comparing a small fruit yoghurt with a chocolate coated tea cake,  and other items that may be consumed as mid-meal snacks, late-night snacks, or as dessert after a meal.

You see, the yoghurt is a classic example of the kind of foods that have become enormously popular over the last 20 or 30 years, as the words ‘low fat’ have been used as marketing tools to get people to buy these foods thinking they are opting for foods that are healthier options and may help with weight loss. IMG_4869

Typically, a parent buying foods in UK supermarkets for their children to have as dessert may consider a chocolate coated tea cake as a ‘naughty treat’ only for special days or holidays, but they may look upon fruit-flavoured low-fat yoghurts as healthy options for ‘every day’ consumption.

However, looking at the ingredients of this Tesco low-fat orange flavoured yoghurt, we see that sugar is the 4th ingredient listed, and Glucose-Fructose Syrup is the 5th ingredient listed. On food labels, ingredients are listed in size order. Glucose-Fructose Syrup is the UK name for HFCS, High-Fructose Corn Syrup. Read more